|
|
|
|
|
GROUND SIRLOIN*
|
|
Hand shaped sirloin, char-grilled to perfection and smothered in a portabella
mushroom and wine sauce. Served over rice with fresh cooked broccoli.
|
|
|
|
|
|
LITE PLATTER
|
|
Grilled, marinated chicken breast. Served on a warm bed of rice with broccoli. Enjoy
it with teriyaki sauce or Honey Mustard dressing on the side.
|
|
|
|
|
|
|
|
|
LO CARB ALTERNATIVE
|
|
A scoop of tuna, cottage cheese, and tomatoes on a bed of lettuce.
|
|
|
|
|