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Lodge Traditions
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MARQUETTE MEATLOAF
Our own meatloaf recipe baked to perfection and served with mashed potatoes and gravy with broccoli.


FISH & CHIPS
Our famous ale battered Icelandic Cod served with fries and cole slaw.


QUESADILLA
A quesadilla with Cheddar Jack cheese, diced tomatoes, shredded lettuce, tomatoes, onions and black olives in a grilled flour tortilla. Served with a side of salsa and sour cream. Add chicken, beef, steak, shrimp or a side of guac for an added


Showing items 1 - 3 of 3

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